A vase of plants & Tandoori Chicken

Menus

We have a variety of fresh breads, seasonal pastries, cookies, cakes, pies & pre-made sandwiches in our pastry case starting at 7am, with the kitchen opening at 8am for breakfast and lunch dishes.

From 2-5pm, you can still get a drink from the bar, brewed coffee & whatever’s in our pastry case!

From The Kitchen – Saturday & Sunday, 8am-2pm

Sides

Coffee & Tea

Coffee

(regular or decaf, all made with locally roasted Bonito coffee beans & organic dairy)

DAIRY-FREE MILK SUBSTITUTES

cold beverages

HOT TEA MENU

All hot herbal infusions made with locally sourced fresh herbs, and other teas sourced by Magic Hour

HERBAL

BLACK (heavy caffeine)

OOLONG (Medium caffeine)

GREEn (medium caffeine)

MOCKTAILS

Non-Alcoholic

This kitchen comes to life at 4am and doesn’t shut down until 11:30pm. From mixing bread dough and making jam to toasting spices and fermenting tea leaves to handcrafting vermouths and bitters, our team makes nearly everything in-house. It’s our way of paying respect to the incredible local farmers and purveyors who use ecologically responsible practices and who provide us with all these beautiful ingredients. Some of them are listed, but many more local farms inspire and support the food we serve.

Entrees

Kids Menu

Dessert

A lot goes into stirring and shaking up these cocktails. In addition to championing lesser-known, small-batch spirits, our team squeezes all of our juices daily and handcrafts the vermouth, bitters, tinctures, syrups, orgeats and more that go into our cocktails.

Specialty Cocktails 17

Amaro Flight

Non-Alcoholic Cocktails

Wines

Wine by the Glass

BUBBLES

WHITE & ROSÉ

Red

Local Beer

Cans

Cider

DIETARY CODE:

  • v = vegan
  • av = available vegan
  • gf = gluten-free

A 3% charge is added by the restaurant to all checks to help offer fully covered healthcare to our employees. Please let us know if you have questions. Thanks for supporting a healthier staff!