Menus
Daytime
We have a variety of fresh breads, seasonal pastries, cookies, cakes, pies & pre-made sandwiches in our pastry case starting at 7am, with the kitchen opening at 8am for breakfast and lunch dishes.
From 2-5pm, you can still get a drink from the bar, drip coffee & whatever’s in our pastry case!
Breakfast & Lunch – Monday through Friday, 8am – 2pm
Granola
— organic Greek yogurt, seasonal fruit, Bill’s Bees honey (available vegan, gluten-free) $ 20
Darby’s Farm GArden Salad
— Darby’s Farm mixed greens, seasonal fruit, honey sesame dressing (vegan, gluten-free) $ 17
Rice & lentil Bowl
— curry lentils, calrose rice, Burma nut mix, chili crisp
$
17
BREAKFAST PLATE
— Weiser Farms potatoes, Niman Ranch bacon, tomato chutney, sourdough toast, two sunny side eggs $ 20
EGG SANDO
— sunny egg, extra sharp cheddar, arugula, pickled red onions, tomato chutney, house-made milk bun $ 18.5
chicken noodle salad
— egg noodles, chicken breast, spicy peanut, sweet + sour tamarind sauce $ 20
BLt
— Niman Ranch bacon, sourdough, Ojai Roots heirloom tomato, horseradish aioli $ 19
ORGANIC BURMESE FRIED CHICKEN SANDO
— Rosie organic boneless chicken thigh, lemongrass buttermilk brine, pickled onions, slaw, Yangon hot sauce $ 22
house-smoked pastrami sandwich
— 10-day brined beef brisket, dill pickles, pepperoncini relish, honey dijon aioli, sourdough $ 23
Sides – Monday through Friday, 8am – 12pm
herb aioli
$ 2.5
tomato chutney
$ 3
toast and jam
$ 5
TWO SUNNY EGGS
$ 5
Steamed rice
$ 5
NIMAN RANCH BACON
$ 6
crispy potatoes
$ 6.5
side MIXED GREENS
$ 8
Seasonal fruit
$ 12
CUCUMBER RAITA
— yogurt, mint, cilantro (gluten-free) $ 3
Two house-made pork sausage patties
$ 8
Coffee & Tea
Coffee
(regular or decaf, all made with locally roasted Bonito coffee beans & organic dairy)
Espresso
$ 4.5
Americano
$ 4.5
Macchiato
$ 4.75
Gibraltar
$ 5.25
Cappuccino
$ 5.25
Caffe Latte
$ 6.25
*add Caramel/Mocha/Vanilla
— +1
Hot Chocolate
$ 5.75
*house made whipped cream
— +1.50
Nitro Cold Brew
Small $ 5.5
Large $ 8.5
DAIRY-FREE MILK SUBSTITUTES
Housemade Almond Milk
— +$2.5
cold beverages
Iced Tea
$ 5
Fresh Squeezed Orange Juice
$ 6
Lemonade
$ 5
HOT TEA MENU
All hot herbal infusions made with locally sourced fresh herbs, and other teas sourced by Magic Hour
Chai Latte
$ 5.5
Matcha Latte
$ 6.5
golden milk latte
$ 6.5
HERBAL
organic ruby moon
$ 5
Organic mint mantra
$ 5
queen of the south
$ 5
queen of the tropics
$ 5
BLACK (heavy caffeine)
Organic bohemian breakfast
$ 5
Organic Flower Dutchess
$ 5
Organic Earl Greater Grey
$ 5
OOLONG (Medium caffeine)
Organic Ti Quan Yin
$ 5
GREEn (medium caffeine)
Organic Dragon Phoenix Jasmine Pearl
$ 5
Daytime Cocktails
MIMOSA
— Cremant de Loire, fresh orange $ 14
The following cocktails are available at 11am:
burmese bloody
— organic vodka, heirloom tomatoes, masala spice, tamarind $ 18
LUCKY DEVIL
— mijenta tequila, chili fresh lime, dry curacao, house-made chili salt rim
$
18
Weekend Brunch
We have a variety of fresh breads, seasonal pastries, cookies, cakes, pies & pre-made sandwiches in our pastry case starting at 7am, with the kitchen opening at 8am for breakfast and lunch dishes.
From 2-5pm, you can still get a drink from the bar, brewed coffee & whatever’s in our pastry case!
Brunch – Saturday and Sunday, 8am – 2pm
Granola
— organic Greek yogurt, seasonal fruit, house-made granola, Bill’s Bees honey (available vegan, gluten-free) $ 20
Darby’s farm GARDEN SALAD
— Darby’s Farm mixed greens, seasonal fruit, honey sesame dressing (vegan, gluten-free) $ 17
Rice & lentil Bowl
— curry lentils, calrose rice, Burma nut mix, chili crisp (vegan, gluten-free) $ 16
BREAKFAST PLATE
— fried Weiser Farms potatoes, Niman Ranch bacon, tomato chutney, sourdough toast, two sunny side eggs $ 20
Breakfast blt
— sunny egg, horseradish aioli, sourdough $ 18.5
EGG SANDO
— sunny egg, extra sharp cheddar, arugula, pickled red onions, tomato chutney, house-made sesame milk bun $ 18.5
burmese fried chicken sando
— Rosie organic boneless chicken thigh, lemongrass buttermilk brine, pickled onions, slaw, Yangon spicy sauce $ 22
spicy Chicken & Scallion waffles
— Rosie organic fried chicken, Yangon spicy sauce $ 24
Motley crew ranch quail & scallion waffles
— lemongrass buttermilk fried quail, Yangon spicy sauce $ 26
creekstone farms flat iron steak and egg
— 8oz flat iron, two sunny eggs, chimichurri, salad $ 34
Sides
NIMAN RANCH BACON
$ 6
Two SUNNY SIDE EGGS
$ 5
MIXED GREENS
$ 8
Cucumber raita
$ 3
SOURDOUGH TOAST WITH SEASONAL JAM
$ 5
SCALLION WAFFLE
$ 7
half plain waffle
$ 6
Plain waffle
$ 13
side smashed potatoes
$ 6.5
Two House-made pork sausage patties
$ 8
Coffee & Tea
Coffee
(regular or decaf, all made with locally roasted Bonito coffee beans & organic dairy)
Drip coffee (regular or decaf)
$ 4.75
Espresso
$ 4.5
Americano
$ 4.5
Macchiato
$ 4.75
Gibraltar
$ 5.25
Cappuccino
$ 5.25
Caffe Latte
$ 6.25
*add Caramel/Mocha/Vanilla +1
Hot Chocolate
— with house-made whipped cream $ 5.75
Nitro Cold Brew
Small $ 5.5
Large $ 8.5
DAIRY-FREE MILK SUBSTITUTES
Housemade Almond Milk
— +1.50
HOT TEA MENU
All hot herbal infusions made with locally sourced fresh herbs, and other teas sourced by Magic Hour
Chai Latte
$ 5.5
Matcha Latte
$ 6.5
HERBAL
Magic Hour
— Queen of the South $ 5
Magic Hour
— Ruby Moon $ 5
Magic Hour
— Mint Mantra $ 5
BLACK (heavy caffeine)
Organic Puerh
$ 5
Organic Flower Dutchess
$ 5
Organic Earl Greater Grey
$ 5
OOLONG (Medium caffeine)
Organic Ti Quan Yin
$ 5
GREEn (medium caffeine)
Organic Dragon Phoenix Jasmine Pearl
$ 5
Soda, Juice, Water
Mountain valley Sparkling Water
— 1000ml $ 7
Mountain valley Still Water
— 1000ml $ 7
Fresh squeezed orange juice
$ 6
lemonade
$ 5
arnold palmer
$ 5
ruby palmer
$ 5
Coke, Diet Coke, Sprite
$ 5
Dinner
This kitchen comes to life at 4am and doesn’t shut down until 11:30pm. From mixing bread dough and making jam to toasting spices and fermenting tea leaves to handcrafting vermouths and bitters, our team makes nearly everything in-house. It’s our way of paying respect to the incredible local farmers and purveyors who use ecologically responsible practices and who provide us with all these beautiful ingredients. Some of them are listed, but many more local farms inspire and support the food we serve.
Dinner Menu September 14, 2024
Naan
— tandoori oven bread, garlic herb butter $ 12.5
CHICKPEA FRITTERS
— pressed chickpea, tamarind chutney (vegan) $ 13
Darby’s farms fried okra
— tamarind yogurt, shrimp chili paste $ 18
weiser farms CRISPY POTATOES
— masala spice, herb aioli (available vegan) $ 15
puri
— duck liver pâté, fried shallots, plum-ginger jam
$
25
Channel Islands’ Tilefish Crudo
— dry-aged whitefish, passionfruit, serrano (gluten-free)
$
23
Crispy Rice
— rice salad, cabbage, Burmese nut mix, spicy herb chutney (vegan) $ 21
Tea leaf
— fermented tea leaf salad, cabbage, heirloom tomatoes, Burmese nut mix
(vegan, gluten-free)
$
21
maitake mushrooms
— charred okra, chili garlic butter, puffed rice (gluten-free) 20
$
ohn no khao swe
— coconut chicken noodle soup, soft-boiled egg, egg noodles 25
$
pork belly noodles
— stir fried pork, cabbage, tatsoi, chili crisps, vermicelli (gluten-free)
$
30
coconut chickpea curry
— local braised greens, calrose rice (vegan, gluten-free)
$
22
darby’s farm squash curry
— ghee roasted kabocha squash, spiced cashew (gluten free) 24
$
dylan’s ojai lamb biryani
— ground local lamb, spiced basmati rice, cashew, puff pastry $ 38
lamb masala
— 48-hour marinated local lamb, charred pepper, naan 39
rosie organic half chicken
— tandoori yogurt-marinated boneless chicken, garlic confit, tikka masala (gluten free) $ 39
Sides
STEAMED CALROSE RICE
— (vegan, gluten-free) $ 5.5
Burmese chili paste
— (gluten-free) $ 2.5
CUCUMBER RAITA
— (gluten-free) $ 3
Lentils
— (available vegan, gluten-free) $ 7
Kids Menu
CHICKEN tenders & RICE
— chicken thigh, Calrose rice $ 9
CRISPY POTATOES
— fried, smashed Weiser potatoes, herb aioli (available vegan) $ 6
VEGAN RICE & LENTIL BOWL
— curried lentils and Calrose rice (vegan) $ 9
Buttered noodles
— egg noodles, butter $ 9
Dessert
passion Lime PIE
— passion fruit, lime zest, gingersnap crust, whipped yogurt, lime leaf oil (gluten-free) $ 15
S’mores ice box pie
— Queen of the South + cocoa semifreddo, torched marshmallow, black sesame caramel, chocolate ganache magic shell (gluten-free) $ 14
falooda
— Andy’s Orchard nectarine sorbet, Santa Rosa plum syrup, passion fruit jelly, coconut pudding, pistachio milk float (vegan, gluten-free) $ 14
Sticky rice donuts
— cardamom sugar, condensed milk (gluten-free) $ 14
Drinks
A lot goes into stirring and shaking up these cocktails. In addition to championing lesser-known, small-batch spirits, our team squeezes all of our juices daily and handcrafts the vermouth, bitters, tinctures, syrups, orgeats and more that go into our cocktails.
Specialty Cocktails 18
Lucky Devil
— Mijenta tequila, chili, mint, fresh lime, dry curacao, housemade chili rim
Pegu Club
— London Dry Gin, fresh lime, local citrus oleo saccharum, Angostura bitters, Dutchess orange bitters
Forgotten space
— Oaxacan rum, turmeric, ginger, saffron, fresh lemon, egg white, urfa biber sea salt rim
free bird
— mezcal, tamarind masala, serrano, fresh lime, aperitivo, chili oil, sea salt rim
The Constable
— London Dry Gin, elderflower, thyme, fresh lemon
3’s & 7’s
— Chef Saw’s negroni, mezcal, camatti amaro, volume primo vermouth
Turbo lover
— house rum blend, coconut, lemongrass, passionfruit, fresh lime, angostura
one more time
— cardamom-infused Ventura Spirits Wilder gin, poached pear, yerba mate, fresh lemon, bubbles
Amaro Flight
Non-Alcoholic Cocktails
Bartenders choice of 4 of our favorite amari, aperitifs and digestifs
$ 27
vampira
— Namari NA amaro, Queen of the South tea, fresh lime $ 16
Good vibrations
— Ritual NA gin, local melon, lime oleo, basil, club soda $ 16
BIG CUCUMBER ENERGY – mint, cucumber, lemon 16
Wines
Wine by the Glass
BUBBLES
NV Brut Arnaud lambert, Cremant de Loire, france
$ 20
WHITE & ROSÉ
2023 Grüner Veltliner, bernhard ott, Austria
$ 14
2023 Sauvignon Blanc, Storm, Santa Barbara
$ 14
2021 Muscat, Doctor’s Orders, Santa barbara/ojai
$ 11
2022 Orange gewurztraminer, Union sacre, Monterey
$ 13
2022 Chardonnay, Sandhi, Central Coast
$ 15
2023 Rosé, Side Street wines, ojai
$ 15
Red
2022 Grenache, Ojai Vineyard, Sta. rita hills
$ 18
2022 gamay, burgaud, beaujolais france
$ 14
2022 pinot noir, chanin, sta. rita hills
$ 18
2023 CABERNET FRANC, LUNA HART, SANTA YNEZ VALLEY 16
2022 grenache/syrah/mourvedre, walson farms, ojai
$ 18
Local Beer
Ventura Coast Brew Co., Beachscape Pilsner
$ 10
Enegren Brewing, The Lightest one lager, moorpark
$ 10
Ojai Valley Brewery, chapparal amber ale
$ 10
Transmission, Dyna WEST COAST IPA
$
10
Cans
Partake non-alcoholic ipa
$ 10
ALESMITH NON-ALCOHOLIC IPA 10
partake Non-Alcoholic Blonde ALE
$ 10
Guinness Non-Alcoholic stout
$ 10
Cider
scar of the sea, cider, Central Coast
$ 16
ANNA’S Cider, Hazy Dry Cider
$ 10
DIETARY CODE:
- v = vegan
- av = available vegan
- gf = gluten-free
A 3% charge is added by the restaurant to all checks to help offer fully covered health care to all employees. Please let us know if you have any questions. Thank you for supporting a healthier staff.